Browsing articles in "Stroke News & Research"

Citrus Fruit May Reduce Risk Of Strokes

Will an orange a day keep strokes at bay? It just might, according to the findings of a recent study. Oranges, grapefruit and other citrus fruit may help to reduce the risk of stroke in women. An observational study done in Norwich, England and reported in the April issue of Stroke: Journal of the American… [Read the Rest]